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Homemade Cheeseburger Helper

 Homemade Cheeseburger Helper is a healthier, homemade version of the classic boxed version, packed with flavor and made with simple ingredients. It’s a quick and easy dinner option that the whole family will love. Here’s how to make it:


Ingredients:


For the Cheeseburger Mixture:


1 lb ground beef (or ground turkey for a leaner option)


1 small onion, finely chopped


2 cloves garlic, minced


1 tbsp olive oil (if using lean meat)


Salt and pepper to taste


1 1/2 cups beef broth (or chicken broth)


1 cup milk


1 1/2 cups elbow macaroni (or your favorite pasta)


1 tbsp ketchup (optional, for extra flavor)


1 tbsp Dijon mustard (optional, for a tangy kick)


1 1/2 cups shredded cheddar cheese (or a mix of cheddar and mozzarella)



For Garnish (optional):


Pickles, diced (for topping)


Chopped green onions or parsley




Instructions:


1. Cook the Ground Beef:


In a large skillet or pan, heat the olive oil over medium heat. Add the ground beef (or turkey) and cook, breaking it apart with a spoon, until browned and cooked through, about 5-7 minutes.


Drain any excess fat if necessary, then add the chopped onion and garlic. Cook for another 2-3 minutes until softened and fragrant.




2. Add Broth, Milk, and Seasonings:


Add the beef broth, milk, ketchup, Dijon mustard (if using), salt, and pepper to the pan. Stir to combine.




3. Cook the Pasta:


Bring the mixture to a boil, then add the pasta. Stir well, making sure the pasta is evenly distributed. Lower the heat and cover the pan. Let the mixture simmer for 8-10 minutes, or until the pasta is tender and most of the liquid has been absorbed. Stir occasionally to prevent the pasta from sticking.




4. Add the Cheese:


Once the pasta is cooked, remove the pan from the heat. Stir in the shredded cheddar cheese (or cheese blend) until melted and creamy. Taste and adjust the seasoning with more salt and pepper if needed.




5. Serve:


Spoon the cheeseburger helper onto plates and top with diced pickles, chopped green onions, or parsley for added flavor and garnish.





Tips:


Add Vegetables: You can add veggies like bell peppers, mushrooms, or spinach for extra nutrients.


Use a Different Cheese: For more flavor, experiment with different cheeses like Monterey Jack or pepper jack.


Make it Spicy: If you like spice, add some hot sauce or chili flakes to the mixture for an extra kick.



Homemade Cheeseburger Helper is a comforting, one-pan meal that’s rich, creamy, and full of flavor. It’s a great weeknight dinner tha

t’s ready in under 30 minutes and can easily be customized to your taste. Enjoy!


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