Napa Sweet Corn Salad

 Napa Sweet Corn Salad is a vibrant, light salad that combines the sweetness of fresh corn with crunchy Napa cabbage, colorful veggies, and a tangy dressing. It’s a perfect summer side dish or a great addition to any BBQ or picnic. Here’s how to make it:

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Ingredients (Serves 4)

3 cups fresh corn kernels (about 3 ears of corn, or 2 cups frozen, thawed)

3 cups Napa cabbage, thinly sliced

1/2 red bell pepper, finely diced

1/4 cup green onions, chopped

1/4 cup fresh cilantro, chopped

1/4 cup shredded carrots

1/4 cup toasted sunflower seeds or almonds (optional)

For the Dressing:

3 tablespoons olive oil

2 tablespoons apple cider vinegar (or white wine vinegar)

1 tablespoon honey or maple syrup

1 teaspoon Dijon mustard

1 garlic clove, minced

Salt and pepper to taste

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Instructions

1. Prepare the Corn:

If using fresh corn, husk the ears and remove the kernels by slicing them off with a sharp knife.

If using frozen corn, make sure to thaw and drain it well.

2. Prepare the Vegetables:

Thinly slice the Napa cabbage and place it in a large mixing bowl.

Dice the red bell pepper, chop the green onions, and shred the carrots. Add these to the bowl with the cabbage.

3. Make the Dressing:

In a small bowl or jar, whisk together olive oil, apple cider vinegar, honey (or maple syrup), Dijon mustard, minced garlic, salt, and pepper until smooth.

4. Combine the Salad:

Add the corn, fresh cilantro, and any additional seeds or nuts (if using) to the bowl with the cabbage and other vegetables.

Pour the dressing over the salad and toss gently to combine.

5. Serve:

Serve immediately or chill for 15-20 minutes to allow the flavors to meld together.

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Tips:

Make it Heartier: Add grilled chicken, shrimp, or beans for a more filling meal.

Add Spice: For a spicy kick, toss in some diced jalapeños or a dash of hot sauce.

Customize: Add other veggies like cucumber, radishes, or avocado for extra crunch and flavor.

This Napa Sweet Corn Salad is fresh, crisp, and packed with vibrant flavors, making it the perfect side dish for any occasion!