Here’s a quick and easy recipe for Cookie Dough Energy Bites—perfect for a healthy, no-bake snack!
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Ingredients:
1 cup oat flour (or finely ground oats)
1/2 cup almond flour (or more oat flour)
1/4 cup peanut butter (or almond butter)
1/4 cup maple syrup or honey
1 teaspoon vanilla extract
1/4 teaspoon salt
1/4 cup mini chocolate chips (dairy-free if needed)
1-2 tablespoons non-dairy milk (optional, if needed for consistency)
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Instructions:
1. Mix the Dough:
In a medium bowl, combine oat flour, almond flour, peanut butter, maple syrup, vanilla extract, and salt. Stir until a dough forms.
If the mixture is too dry, add non-dairy milk one tablespoon at a time until it comes together.
2. Fold in Chocolate Chips:
Gently fold the mini chocolate chips into the dough.
3. Form the Bites:
Roll the dough into 1-inch balls using your hands. You should get about 12-15 bites.
4. Chill:
Place the energy bites in the refrigerator for 20-30 minutes to firm up.
5. Store:
Store in an airtight container in the fridge for up to a week or in the freezer for up to 3 months.
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Variations:
Add-ins: Mix in shredded coconut, chopped nuts, or chia seeds for extra texture and nutrition.
Flavor Boost: Sprinkle in a pinch of cinnamon or a few drops of almond extract for a flavor twist.
Enjoy thes
e Cookie Dough Energy Bites as a guilt-free snack or pre-workout treat!
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