Caprese Pasta Salad

 Caprese Pasta Salad is a fresh and vibrant dish inspired by the classic Italian Caprese salad, but with pasta added to make it more filling. The combination of sweet tomatoes, creamy mozzarella, fresh basil, and a simple dressing makes this salad a perfect side dish or light meal. Here's how to make it:

Ingredients:

For the Salad:

8 oz pasta (penne, fusilli, or rotini work well)

1 pint cherry or grape tomatoes, halved

8 oz fresh mozzarella balls (bocconcini or ciliegine), halved or quartered

1/4 cup fresh basil leaves, chopped or torn

1/4 cup balsamic glaze or balsamic vinegar

Salt and pepper, to taste

For the Dressing:

3 tbsp extra virgin olive oil

2 tbsp red wine vinegar or white wine vinegar

1 tsp Dijon mustard

1 garlic clove, minced

1 tsp honey or maple syrup (optional, for sweetness)

Salt and pepper, to taste

Instructions:

1. Cook the Pasta:

Cook the pasta according to the package instructions. Drain and rinse under cold water to cool the pasta down. Set aside.

2. Prepare the Salad Ingredients:

Slice the cherry tomatoes in half.

Halve or quarter the mozzarella balls.

Chop or tear the fresh basil leaves into smaller pieces.

3. Make the Dressing:

In a small bowl or jar, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, honey (if using), salt, and pepper. Taste and adjust the seasoning to your preference.

4. Assemble the Salad:

In a large bowl, combine the cooked pasta, cherry tomatoes, mozzarella, and fresh basil.

Drizzle the dressing over the salad and toss gently to coat everything evenly.

5. Add Balsamic Glaze:

Drizzle balsamic glaze over the salad for added flavor and a touch of sweetness. Alternatively, you can use balsamic vinegar, but the glaze will give it a more concentrated flavor.

6. Serve:

Serve immediately as a fresh, light meal or chill in the refrigerator for 20-30 minutes before serving.

Tips:

Make it ahead: This salad can be made in advance and refrigerated for up to a day. The flavors will meld together even more.

Add protein: Add grilled chicken, shrimp, or chickpeas for extra protein.

Customize: Feel free to add other ingredients like roasted vegetables or olives for variety.

This Caprese Pasta Salad is perfect for summer gatherings, picnics, or as a quick weeknight dinner. The balance of creamy mozzarella, tangy dressing, and fresh basil gives it a delightful flavor!