Crock Pot Salsa Chicken

 Crock Pot Salsa Chicken is a super simple, flavorful dish that requires minimal ingredients and is perfect for busy days. The chicken becomes tender and juicy, infused with the flavors of salsa and seasoning. Here’s how to make it:

Ingredients:

4 boneless, skinless chicken breasts (or thighs if you prefer)

1 cup salsa (store-bought or homemade)

1 packet taco seasoning (or homemade taco seasoning)

1/2 cup chicken broth or water (optional, for extra moisture)

1 tablespoon lime juice (optional, for added flavor)

1/2 teaspoon cumin (optional, for extra spice)

Instructions:

1. Prepare the Chicken:

Place the chicken breasts in the bottom of the Crock Pot. If you’re using chicken thighs, you can follow the same process.

2. Add the Salsa and Seasoning:

Pour the salsa over the chicken breasts, making sure they are evenly covered.

Sprinkle the taco seasoning evenly over the salsa-covered chicken. If you're adding extra seasonings like cumin or lime juice, sprinkle those over as well.

3. Add Liquid (Optional):

If you'd like extra moisture, you can add chicken broth or water to the Crock Pot. This step is optional, as the salsa will provide enough liquid for cooking.

4. Cook the Chicken:

Cover the Crock Pot with the lid.

Cook on low for 6-7 hours or on high for 3-4 hours. The chicken should be fully cooked and reach an internal temperature of 165°F (74°C). It will be very tender and easy to shred.

5. Shred the Chicken:

Once cooked, use two forks to shred the chicken right in the Crock Pot. Stir the shredded chicken into the salsa and juices to fully coat it.

6. Serve:

Serve the salsa chicken in tacos, burritos, on top of rice, or with a side of veggies. You can garnish with cilantro, lime wedges, or a sprinkle of cheese if desired.

Tips:

Add-ins: You can throw in some diced bell peppers, onions, or black beans along with the salsa to enhance the flavor and make it even heartier.

Spice Level: Adjust the level of heat by choosing a mild, medium, or hot salsa, or adding chili powder or jalapeños to the mix.

Make it a Meal: Serve the salsa chicken with tortillas, a side of guacamole, or even a salad for a complete meal.

Crock Pot Salsa Chicken is a versatile and quick dinner option that c

an be customized to your tastes and is perfect for meal prep!