BBQ, Avocado, Bacon and Cheddar Chicken

 BBQ, Avocado, Bacon, and Cheddar Chicken is a mouthwatering, flavor-packed dish that combines juicy chicken with smoky BBQ sauce, creamy avocado, crispy bacon, and melty cheddar cheese. It's a satisfying meal that’s perfect for grilling season or any time you want something hearty and delicious.

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Ingredients:

For the Chicken:

4 boneless, skinless chicken breasts or thighs

1 tablespoon olive oil

Salt and pepper, to taste

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 cup BBQ sauce (your favorite brand or homemade)

For Topping:

4 slices bacon, cooked and crumbled

1 large avocado, sliced

1 cup shredded cheddar cheese (or more, if desired)

Fresh cilantro or green onions, chopped (optional, for garnish)

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Instructions:

1. Prepare the Chicken:

1. Preheat your grill or a skillet over medium-high heat.

2. Rub the chicken breasts with olive oil and season with salt, pepper, garlic powder, and onion powder.

3. Grill or cook the chicken for about 5-7 minutes per side, until it’s fully cooked (internal temperature should reach 165°F) and has nice grill marks or a golden brown color.

4. In the last 2 minutes of cooking, brush the chicken with BBQ sauce on both sides and let it caramelize slightly.

2. Prepare the Toppings:

1. While the chicken is cooking, crisp the bacon in a skillet over medium heat, then crumble it into small pieces.

2. Slice the avocado into thin wedges.

3. Once the chicken is cooked and the BBQ sauce has set, sprinkle a generous amount of shredded cheddar cheese over each chicken breast.

4. Let the cheese melt slightly by covering the skillet or closing the grill lid for about 1-2 minutes.

3. Assemble the Dish:

1. Remove the chicken from the grill or skillet and place it on serving plates.

2. Top each piece of chicken with crumbled bacon, avocado slices, and any remaining BBQ sauce if desired.

3. Garnish with fresh cilantro or chopped green onions for an added burst of flavor and color.

4. Serve:

Serve the BBQ, Avocado, Bacon, and Cheddar Chicken with a side of vegetables, roasted potatoes, or a simple salad for a well-rounded meal.

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Tips:

For extra flavor, marinate the chicken in BBQ sauce for at least 30 minutes before cooking.

You can use any type of BBQ sauce you prefer—spicy, sweet, or smoky.

For a low-carb version, serve this chicken over a bed of lettuce or cauliflower rice instead of traditional sides.

BBQ, Avocado, Bacon, and Cheddar Chicken is a delicious, comforting dish that’s sure to impress anyone at the table with its smoky, creamy, and crispy textures. It’s perfect for a casual dinner or even for grilling on a sunny day!