recipe honey mustard dressing

 Here's a recipe for a classic Honey Mustard Dressing:

Yields: About 1 cup

Prep time: 5 minutes

Ingredients:

 * 1/4 cup Dijon mustard

 * 1/4 cup honey

 * 1/4 cup apple cider vinegar

 * 1/4 cup olive oil

 * 1 teaspoon salt

 * 1/4 teaspoon black pepper

Instructions:

 * Combine: In a jar with a tight-fitting lid, combine the Dijon mustard, honey, apple cider vinegar, salt, and pepper.

 * Whisk: Put the lid on the jar and shake vigorously until the ingredients are well combined and the dressing is emulsified.

 * Add oil: Slowly drizzle in the olive oil while shaking the jar continuously.

 * Taste and adjust: Taste the dressing and adjust the seasonings to your preference. Add more honey for sweetness, vinegar for tartness, or salt and pepper for flavor.

Tips and Variations:

 * For a creamier dressing: Add 1/4 cup mayonnaise to the ingredients.

 * Spice it up: Add a pinch of red pepper flakes or a dash of hot sauce.

 * Add herbs: Stir in 1 tablespoon of chopped fresh herbs like dill, chives, or parsley.

 * Use different vinegars: Experiment with white wine vinegar, balsamic vinegar, or champagne vinegar for different flavor profiles.

 * Storage: Store the dressing in an airtight container in the refrigerator for up to 2 weeks.

Enjoy your homemade Honey Mustard Dressing!