recipe chicken salad

 Here's a classic chicken salad recipe:

Yields: 4-6 servings

Prep time: 15 minutes

Ingredients:

 * 2 cups cooked chicken, shredded or chopped

 * 1/2 cup mayonnaise

 * 1/4 cup chopped celery

 * 1/4 cup chopped onion

 * 2 tablespoons chopped fresh dill

 * 1 tablespoon lemon juice

 * 1/2 teaspoon salt

 * 1/4 teaspoon black pepper

 * Optional additions:

   * 1/4 cup chopped walnuts or pecans

   * 1/4 cup chopped grapes (green or red)

   * 1/4 cup chopped sweet pickle relish

Instructions:

 * Combine ingredients: In a medium bowl, combine the shredded chicken, mayonnaise, celery, onion, dill, lemon juice, salt, and pepper.

 * Mix well: Stir until all ingredients are evenly combined.

 * Chill: Cover and refrigerate for at least 30 minutes to allow the flavors to meld.

 * Serve: Serve chilled on bread, croissants, crackers, or lettuce leaves.

Tips:

 * Use leftover chicken: This recipe is perfect for using up leftover roasted or grilled chicken.

 * Adjust seasonings: Taste the chicken salad and adjust the seasonings to your liking.

 * Add-ins: Feel free to get creative with add-ins! Some other delicious options include chopped apples, chopped walnuts, chopped dried cranberries, or a sprinkle of paprika.

Enjoy your delicious homemade chicken salad!