Mini BBQ Cheddar Meatloaves

 Mini BBQ Cheddar Meatloaves are a delicious and easy-to-make dish that's perfect for a weeknight meal or as individual servings for a family dinner. The cheddar adds a creamy, cheesy flavor, while the BBQ sauce provides a smoky and sweet touch. Here’s a simple recipe to make them:

Ingredients:

For the Meatloaf:

1 lb ground beef (or a mix of beef and pork)

1/2 cup breadcrumbs (preferably panko for a lighter texture)

1/4 cup milk

1/4 cup finely chopped onion

1 large egg

1/2 cup shredded cheddar cheese

1/4 cup BBQ sauce (plus more for topping)

1 tsp garlic powder

1/2 tsp dried oregano

Salt and pepper to taste

For the Topping:

1/4 cup shredded cheddar cheese

1/4 cup BBQ sauce (or more depending on your preference)

Instructions:

For the Meatloaf:

1. Preheat the Oven:

Preheat your oven to 375°F (190°C). Grease or line a muffin tin with parchment paper cups for easy removal (or use a mini loaf pan if preferred).

2. Mix the Meatloaf Ingredients:

In a large bowl, combine the ground beef, breadcrumbs, milk, chopped onion, egg, shredded cheddar cheese, BBQ sauce, garlic powder, oregano, salt, and pepper. Mix everything together until just combined—be careful not to overmix, as it can make the meatloaf dense.

3. Form the Mini Meatloaves:

Divide the meat mixture evenly into the muffin tin or mini loaf pans. Press the mixture down slightly to form even mini loaves.

For the Topping:

1. Top with Cheese and BBQ Sauce:

Spoon a little extra BBQ sauce over each mini meatloaf and top with a small amount of shredded cheddar cheese.

2. Bake the Meatloaves:

Bake the mini meatloaves in the preheated oven for 20-25 minutes, or until the meat is fully cooked (internal temperature should reach 160°F/71°C). The cheese should be melted and bubbly, and the BBQ sauce caramelized.

Serve:

1. Serve Hot:

Let the mini BBQ cheddar meatloaves rest for a few minutes before serving. These go perfectly with mashed potatoes, roasted vegetables, or a simple salad.

Enjoy these delicious and cheesy mini meatloaves with a smoky BBQ twist

! They're a fun and flavorful way to enjoy a classic dish in individual servings.