Chicken Bacon Ranch Spaghetti Squash Casserole

 Chicken Bacon Ranch Spaghetti Squash Casserole is a comforting, low-carb dish that combines tender chicken, crispy bacon, and creamy ranch dressing over roasted spaghetti squash. It's a delicious and healthy alternative to traditional casseroles, with all the savory flavors you love!

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Ingredients:

For the Casserole:

1 medium spaghetti squash

2 cups cooked chicken, shredded or diced (rotisserie chicken works well)

6 slices bacon, cooked and crumbled

1 cup shredded cheddar cheese

1/2 cup ranch dressing (use a healthier or homemade version if preferred)

1/2 cup cream cheese, softened

1/4 cup green onions, chopped

1/4 tsp garlic powder

Salt and pepper, to taste

For Garnish (optional):

Additional green onions, chopped

Extra bacon, crumbled

Extra shredded cheddar cheese

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Instructions:

1. Prepare the Spaghetti Squash:

1. Preheat your oven to 400°F (200°C).

2. Cut the spaghetti squash in half lengthwise and scoop out the seeds.

3. Drizzle the inside with olive oil, then sprinkle with salt and pepper.

4. Place the squash halves cut-side down on a baking sheet and roast for about 30-40 minutes, or until the flesh is tender and you can easily shred it with a fork.

5. Once cooked, let it cool slightly, then use a fork to scrape the flesh into spaghetti-like strands. Set aside.

2. Prepare the Casserole Filling:

1. In a large mixing bowl, combine the shredded chicken, crumbled bacon, shredded cheddar cheese, ranch dressing, softened cream cheese, chopped green onions, garlic powder, salt, and pepper.

2. Add the shredded spaghetti squash strands and mix until everything is well combined.

3. Assemble the Casserole:

1. Preheat the oven to 350°F (175°C).

2. Transfer the chicken, bacon, ranch, and spaghetti squash mixture into a greased 9x13-inch casserole dish.

3. Smooth the top and sprinkle with extra shredded cheddar cheese, if desired.

4. Bake:

1. Bake the casserole in the preheated oven for about 20-25 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.

5. Serve:

Garnish with additional crumbled bacon, green onions, or extra shredded cheese if desired.

Serve hot and enjoy this cheesy, creamy casserole!

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Tips:

If you want to add more veggies, consider mixing in spinach, bell peppers, or mushrooms.

You can prepare the spaghetti squash and chicken ahead of time to make assembly quicker.

For a spicier version, add a pinch of red pepper flakes or a diced jalapeño to the casserole mix.

Chicken Bacon Ranch Spaghetti Squash Casserole is a creamy, cheesy, and savory dish with all the delicious flavors of a traditional chicken bacon ranch bake but in a low-carb, veggie-packed form! Perfect for a satisfying dinner.